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Our frozen vegetables are picked at the peak of ripeness and blanched before freezing to eliminate enzymes that can cause discoloration, browning, and flavor degradation. This process preserves their vibrant color, rich flavor, and nutritional value, delivering the highest quality produce to our customers. Each of our frozen vegetables are meticulously prepared under the most hygienic conditions to ensure long-lasting freshness, taste, and texture.
FROZEN GREEN PEAS
FROZEN CORN KERNELS
FROZEN CUT OKRA
FROZEN CORN COBS
FROZEN OKRA
FROZEN MIXED VGETABLES
Shelf Life - 18 Months
Packaging - Ready to use retail packs ( 300 / 400 gms ) and Food Service / Catering packs of 1 / 3 / 5 kg
Storage Condition - Below -18°C Temperature
Application - HORECA, B2B, Food Processing Industries
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